Day 1 (Take 2)

We got a bit init ulo during Day 1. So we labeled the following day as Day 1 (Take 2), this time with more love and patience. :)

Food tasting at The Grand Terrace! We were excited, like two little kids happy about getting free food. Tee-hee! VS&F Catering was the official caterer of the venue, with both companies owned by the same family. The place was all set up when we got there. The lights were turned on, the tables were set beautifully, there was water cascading from the glass walls surrounding the Palm Hall venue. The buffet was in full swing. Everything was perfect! And if a few days ago I was complaining about how my dad bullied us into changing our reception venue, I was won over instantly that day. We tried each dish that was served, making tick marks on our food list, selecting what to put in our own menu for the reception. It was a happy day!

Reception Venue: The Palm Hall of The Grand Terrace, Commonwealth, QC.
Caterer: VS&F Classic Food International
Cost (venue, food and other amenities): P160,000.00 for 150 guests